This is a past event.

So Easy to Preserve Food Workshop

When: Sat., Sept. 6, 1:30-3 p.m. 2014

Join Jackie Ogden, UGA Extension, Family & Consumer Sciences Agent, for a Food Preservation Class to learn how to preserve food using the Pressure Canner. Preregistration encouraged.

Event Contact Phone 912–652-7981

Event Contact Email [email protected]

  • Well Fed Loft

    3rd Floor, 36 Martin Luther King Jr. Blvd.,, Savannah Savannah-Downtown

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